I’ve shared my green bean recipe before (well, actually it is Richard’s recipe to begin with). My husband hates the traditional GBC (Green Bean Casserole), but my mother LOVES it. We make the old fashioned kind AND a few varieties around here. I enjoyed this post during the holidays at Blog Her. I know it is really belated, but I had it in draft mode in here and forgot about it until Spring. I love green beans in the summer months, too – so here are a few really early recipes for next Thanksgiving OR a few somewhat early recipes for this summer’s green bean crop! Whatever floats your boat.
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Technorati Tags: Green Beans, Side Dish, Cooking, Veggies, Eat, Food, American, Recipes, Casserole